Banquet Manager - Fairmont Agra
Core
Plan, coordinate, and execute banquet events and functions for clients, managing logistics, staff, and vendor relationships to ensure seamless service delivery.
Role type
Banquet Manager
Builds
Banquet events and functions
Domain
Hospitality / Event Management
Deliverable
client delivery
Required skills
Event logistics management, Staff supervision, Budget management, Vendor coordination, Menu planning coordination, Health and safety compliance, Revenue optimization strategies, Team training and mentoring
Preferred skills
Luxury hotel experience, Food safety certification, Multi-language proficiency (Hindi/regional languages), Revenue management expertise
Technologies
Event management software, Microsoft Office
Responsibilities
Coordinate venue setup and technical arrangements, Supervise banquet staff for service delivery, Liaise with clients on event objectives, Collaborate with culinary teams on menu planning, Monitor banquet budgets, Oversee vendor relationships for catering and décor, Conduct pre- and post-event briefings, Ensure health and safety compliance, Resolve guest concerns, Maintain event records, Develop revenue maximization strategies, Train staff on service protocols, Inspect facilities for cleanliness and functionality