Responsable des ventes espace SNACKING
Core
Sales and production coordination for the snacking, bakery, and pastry area, assisting the Store Manager in team management and achieving store targets.
Role type
Sales Team Leader (Snacking/Bakery/Pastry)
Builds
Snacking, bakery, and pastry products for retail customers
Domain
Retail / Food Distribution
Deliverable
client delivery
Required skills
Sales experience in snacking/bakery/pastry, team management, leadership, customer service, process compliance, organization
Preferred skills
Experience in large-scale retail distribution
Technologies
None
Responsibilities
Coordinate sales and production teams for snacking, bakery, and pastry areas; train and manage the sales team; ensure compliance with sales, production, and hygiene procedures; provide customer service and advice.
Seniority
Mid-level, hands-on IC
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