Cortador
Core
Cutting and deboning meat according to guidelines, preparing meat products, and supporting packaging in a meat processing area.
Role type
Junior meat processing operator
Builds
Prepared meat products for professional food sector (HORECA, butchers, small retailers)
Domain
Food processing / Meat distribution
Deliverable
production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work
Required skills
Meat cutting and deboning, product preparation, material handling, weighing and labeling, reporting anomalies, maintaining hygiene and safety standards
Preferred skills
HACCP training, Meat handler certificate, organization, discipline, team collaboration
Technologies
None
Responsibilities
Perform deboning and cutting according to guidelines, participate in meat product preparation, move goods between areas, support packaging, report breaks and anomalies, assist in weighing and labeling, maintain clean and organized work area
Seniority
Junior, 1-3 years experience