BOUCHER (H/F)
Core
Managing the butcher section, preparing and selling meat products while advising customers and maintaining hygiene standards.
Role type
Retail butcher
Builds
Fresh meat products and prepared cuts for retail customers
Domain
Grocery retail / Food service
Deliverable
product features
Required skills
Meat cutting and preparation, customer advisory, hygiene compliance, product display
Preferred skills
CAP specialized in butchery, prior experience in the field
Technologies
None stated
Responsibilities
Decouping, preparing, and selling meat products; advising customers; maintaining the butcher section display
Seniority
Entry-level to Junior
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