Hôtesse d'accueil en extra H/F
Core
Physical and telephone reception of clients, managing client reservation schedules, and ensuring quality customer service.
Role type
Front-of-house receptionist
Builds
Customer service experience for a restaurant
Domain
Hospitality / Fine Dining
Deliverable
client delivery
Required skills
[None explicitly stated]
Preferred skills
Excellent presentation, reactivity, organizational sense, rigor, good interpersonal skills
Responsibilities
[None explicitly stated]
Seniority
Entry-level