Kitchen Team Member
Core
Preparing, cooking, and presenting food safely, quickly, and efficiently in a friendly environment.
Role type
Kitchen Team Member
Builds
Food products for guests
Domain
Fast Casual Restaurant
Deliverable
product features
Required skills
Food preparation, cooking, kitchen safety, equipment operation, cleaning, instruction following, teamwork, multitasking, physical stamina
Preferred skills
Back of house experience (line cook, grill cook, fry cook, sous chef, chef de cuisine, expediter)
Technologies
Kitchen equipment
Responsibilities
Prepare, cook, and present food; maintain kitchen cleanliness and order; report maintenance issues; complete in-house training; carry out leadership instructions; collaborate with team members for guest satisfaction
Seniority
Entry-level, no experience necessary
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