Cuisinier de jour 22$/h -Valcourt (81459001)
Core
Preparing general food production, cooking, and service for a dynamic team environment to serve consumers with healthy and attractive menus.
Role type
Day cook (1st cook)
Builds
Food production and service for on-site consumers
Domain
Food service / Hospitality
Deliverable
production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work
Required skills
Food preparation, cooking, customer service, teamwork, time management, organizational skills, knowledge of food safety and health regulations
Preferred skills
Red Seal certification
Technologies
Word, Excel, Outlook
Responsibilities
Support the chef in daily activities, prepare general food production, cook, and serve meals, follow Sodexo safety and security programs
Seniority
Entry-level to Junior (1-2 years experience)
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