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BOULANGER (H/F) SANS FABRICATION

Yzosse, Nouvelle-Aquitaine, fr💼 Full-time🗓 2026-02-17 → 2026-09-26

Core

Prepare bakery products for the store shelf, ensuring quality and refreshing the product range based on current consumption trends.

Role type

Bakery product preparer (no production)

Builds

Bakery products for retail sale

Domain

Grocery retail / Food service

Deliverable

product features

Required skills

Bakery product preparation, product range management, customer relationship building, product presentation

Preferred skills

CAP Boulangerie certification, experience in large-scale distribution or artisanal baking

Technologies

None

Responsibilities

Prepare bakery products for the store shelf, ensure production quality, refresh product range based on consumption trends, create customer trust and provide advice

Seniority

Entry-level to Mid-level

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