INTERMARCHE - MANAGER DE RAYON FROMAGE (H/F)
Core
Manage the cheese department (rayon fromage) as a strategic profit center, overseeing product rotation, stock management, and visual merchandising while serving as a brand ambassador for Producers & Merchants.
Role type
Department Manager (Cheese)
Builds
Cheese department operations and customer experience
Domain
Retail / Grocery / Food Distribution
Deliverable
product features
Required skills
cheese product knowledge, inventory management, visual merchandising, customer service, sales, team leadership
Preferred skills
CAP Poissonnier certification, experience in fresh food or large-scale retail
Technologies
POS systems, inventory management software
Responsibilities
manage orders and stock rotation, ensure compliance with fresh food standards, create visual displays, build customer relationships and provide advice
Seniority
Mid-level, hands-on manager
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