Responsable rayon frais (H/F)
Core
Manage and develop the fresh food sector in a grocery store, ensuring product performance and customer experience.
Role type
Fresh food department manager
Builds
Fresh food products for local customers
Domain
Retail / Grocery / Fresh food
Deliverable
product features
Required skills
Stock and supply chain management, commercial operations, food safety compliance (HACCP), profitability optimization, team leadership, customer service
Preferred skills
Fresh food sector experience, margin management
Technologies
None stated
Responsibilities
Manage inventory, orders, and replenishment; Highlight products and run commercial operations; Ensure freshness, quality, and HACCP standards; Track results and optimize profitability; Lead and organize the sector team; Advise and retain customers
Seniority
Mid-level, hands-on IC
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