Commis de Rang (m/w/x)
Core
Preparing tables according to restaurant standards, attending to guests, assisting with order taking, and serving food and drinks.
Role type
Commis de Rang (waiter/waitress)
Builds
Dining experiences for guests at a high-end restaurant
Domain
Hospitality / Fine Dining
Deliverable
client delivery
Required skills
Table setting, guest service, order taking, food and beverage knowledge, teamwork, flexibility with shifts
Preferred skills
Experience in high-end gastronomy, knowledge of global cuisines
Technologies
None
Responsibilities
Prepare tables, attend to guests, assist with orders, serve food and drinks, answer questions about menu items, collaborate with kitchen staff
Seniority
Entry-level / Junior
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