EMPLOYE COMMERCIAL CHARCUTERIE LS (H/F)
Core
Managing the self-service charcuterie department by stocking, organizing, and presenting products while assisting customers and maintaining inventory.
Role type
Department Manager (Charcuterie)
Builds
Self-service charcuterie department
Domain
Grocery retail / Food distribution
Deliverable
product features
Required skills
Inventory management, product merchandising, customer service, stock replenishment
Responsibilities
Stocking and arranging charcuterie products, conducting inventory counts, assisting customers, collaborating with department manager