VENDEUR CHARCUTIER-TRAITEUR-FROMAGE (H/F)
Core
Manage and curate the charcuterie, deli, and cheese offerings in a retail store, focusing on seasonal adaptation, product presentation, and customer advisory.
Role type
Retail sales associate (charcuterie, deli, cheese)
Builds
Fresh food product displays and customer service interactions
Domain
Retail / Food & Beverage
Deliverable
product features
Required skills
Seasonal product planning, inventory management, customer advisory, product curation, stock control
Preferred skills
Experience in large-scale retail or artisanal food production, passion for local products
Responsibilities
Define and adapt product offerings based on seasonality, ensure product presentation and display, manage stock levels, provide customer advice and sales support
Seniority
Entry-level to Junior
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