BOUCHER (H/F)
Core
Managing the butcher section, preparing and selling meat products while advising customers and maintaining hygiene standards.
Role type
Retail butcher
Builds
Fresh meat products and prepared cuts for retail customers
Domain
Grocery retail / Food service
Deliverable
product features
Required skills
Meat cutting and preparation, inventory management, customer consultation, scheduling, product merchandising
Responsibilities
Decouper, préparer et vendre les produits, gérer les plannings de fabrication et de vente, conseiller les clients, assurer la mise en valeur du rayon
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