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EMPLOYE DE BOULANGERIE (H/F)

Seichamps, Grand Est, fr💼 Full-time🗓 2025-10-09 → 2026-09-26

Core

Prepare bakery products for the store's bakery aisle, ensuring quality and refreshing the product offer based on current consumption trends.

Role type

bakery employee (IC)

Builds

bakery products for retail customers

Domain

retail / food production

Deliverable

product features

Required skills

product preparation, quality control, product offer management, customer relationship building

Responsibilities

prepare bakery products, ensure production quality, refresh product offer based on trends, build trust with customers

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