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BOUCHER (H/F)

Neufchâteau, Grand Est, fr💼 Full-time🗓 2025-10-09 → 2026-09-26

Core

Cutting, preparing, and selling meat products while managing production schedules, inventory, and customer advice in a retail butcher shop.

Role type

Retail butcher

Builds

Fresh meat products and prepared cuts for retail customers

Domain

Grocery retail / Food service

Deliverable

product features

Required skills

Meat cutting and preparation, inventory management, customer service, hygiene compliance, scheduling

Responsibilities

Cut, prepare, and sell meat products; manage production and sales schedules; select and order products; advise customers; maintain product display and hygiene standards.

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