Pâtissier (H/F)
Core
Prepare bakery and pastry products for the store's bakery aisle, ensuring quality and refreshing the product range based on current consumption trends.
Role type
Pastry chef (retail)
Builds
Fresh bakery and pastry products for retail customers
Domain
Retail / Food & Beverage
Deliverable
product features
Required skills
Pastry making, product quality control, product range planning, customer relationship building, creativity in product presentation
Preferred skills
Experience in large-scale distribution or artisanal baking, ability to propose new products
Technologies
None stated
Responsibilities
Prepare bakery and pastry products, ensure production quality, refresh product offerings based on trends, create customer trust and provide advice
Seniority
Entry to Mid-level
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