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BOULANGER (H/F)

Chalon-sur-Saône, Bourgogne-Franche-Comté, fr💼 Full-time💰 $13–$13🗓 2025-10-09 → 2026-09-26

Core

Prepare bakery products for a new bakery aisle in a supermarket, ensuring quality and aligning offerings with current consumption trends.

Role type

Bakery production specialist

Builds

Fresh bakery products for retail sale

Domain

Retail / Food production

Deliverable

product features

Required skills

Bread and pastry production, quality control, product innovation, customer service, teamwork

Preferred skills

Experience in large-scale distribution or artisanal baking

Technologies

Bakery production methods

Responsibilities

Prepare bakery products, ensure production quality, create and enhance product offerings, build trust with customers

Seniority

Entry to Mid-level, hands-on IC

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