RESPONSABLE SECTEUR FRAIS
Core
Supervise and coordinate a team of department managers for fresh food sections including Bakery, Charcuterie, Deli, Cheese, Butchery, Fruits & Vegetables, Fish, and Free-Service Fresh.
Role type
Senior Department Manager (Fresh Food)
Builds
Fresh food product assortment and department operations for retail stores
Domain
Grocery retail / Fresh food distribution
Deliverable
product features
Required skills
Team leadership, product assortment management, sales and margin optimization, food safety and hygiene compliance, supplier negotiation, customer relationship management
Preferred skills
Experience in traditional and free-service fresh departments, initiative, commercial acumen
Responsibilities
Motivate and federate teams, develop product offer and assortment, optimize sector management to meet sales and margin targets, ensure application of food safety and hygiene regulations
Seniority
Senior, hands-on IC