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BOUCHER (H/F)

Soumoulou, Nouvelle-Aquitaine, fr💼 Full-time💰 $18,000–$24,000🗓 2025-10-09 → 2026-09-26

Core

Responsible for the butcher department, preparing and selling meat products while advising customers and managing production schedules.

Role type

butcher

Builds

fresh meat products for retail customers

Domain

retail / food production

Deliverable

product features

Required skills

meat preparation, customer advice, inventory management, hygiene compliance, scheduling

Preferred skills

passion for quality products

Technologies

none

Responsibilities

cut and prepare meat products, sell to customers, manage production and sales schedules, order products, advise customers, maintain department presentation

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