Lead Auditor
Core
Perform third-party food safety audits (BRCGS, SQF) and provide certification recommendations.
Role type
Lead Auditor (Food Safety)
Builds
Certification decisions for food manufacturing clients
Domain
Food safety / Quality assurance
Deliverable
client delivery
Required skills
HACCP training, Lead Auditor training, GFSI knowledge, BRC/SQF/GRMA/FAMI-QS auditing, federal/state food safety law knowledge, travel management
Preferred skills
Additional scheme accreditations, professional development in audit proficiency
Technologies
BRCGS, SQF, GRMA, FAMI-QS
Responsibilities
Conduct and implement audit process components (planning, execution, follow-up), manage travel arrangements, maintain accredited auditor status, ensure timeliness and accuracy in audit reports, attend calibration meetings
Seniority
Mid-Senior, hands-on IC
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