Patissier (m/w/x)
Core
Preparation of exquisite and appealing desserts, planning and organizing daily production workflows, and ensuring ingredient availability and quality control.
Role type
Patissier
Builds
Desserts and sweet dishes for hotel guests and events
Domain
Hospitality / Fine Dining
Deliverable
production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work
Required skills
Dessert preparation, production planning, quality control, hygiene compliance, team collaboration, attention to detail, knowledge of classic and authentic dishes
Preferred skills
Experience in similar positions, ability to handle special requests
Technologies
None stated
Responsibilities
Prepare exquisite desserts, plan and organize daily production, ensure ingredient availability, monitor quality of sweet dishes, maintain hygiene and safety standards, collaborate with kitchen team
Seniority
Mid-level, experienced professional