Assistant Restaurant Manager - Armstrong Creek
Core
Lead and develop the restaurant team to support the Restaurant Manager in smooth operations, preparing and serving food, and creating memorable customer experiences.
Role type
Assistant Restaurant Manager
Builds
Restaurant operations and customer experiences
Domain
Hospitality / Food Service
Deliverable
product features
Required skills
Team leadership, coaching, operational management, commercial acumen, cost optimization, continuous improvement, customer experience management, multi-tasking
Responsibilities
Lead and develop the team, support the Restaurant Manager with daily operations, optimize profit and drive costs down, maintain high standards, champion customer experience