Kitchen Hand - Breakers Country Club
On-site
Core
Assisting the Chef with food preparation and general cooking, maintaining kitchen cleanliness, and operating industrial cleaning equipment including a commercial dishwasher.
Role type
Kitchen Hand
Builds
Prepared food and clean kitchen environment for guests at a country club
Domain
Hospitality / Food Service
Required skills
Food preparation, dishwashing, operating commercial dishwasher, working in fast-paced environments, flexibility with rostering
Responsibilities
Assisting the Chef with preparation of food and general cooking, Maintain cleanliness of the kitchen including washing dishes, Utilising industrial cleaning equipment including a commercial dishwasher