FIFO Chef
On-site
Core
Prepare and cook high-volume breakfast, dinner, and takeaway meals for residents at remote site operations.
Role type
Senior IC chef (remote site catering)
Builds
High-volume meal services for village residents
Domain
Remote site operations / Catering
Deliverable
physical/clinical work
Required skills
High-volume cooking, HACCP compliance, dietary management, kitchen stock management, shift work adaptability
Preferred skills
Experience in remote site operations, large-scale buffet service
Technologies
Commercial kitchen equipment
Responsibilities
Prepare and cook high-volume meals, ensure food safety and hygiene standards, manage food stock and coolroom rotations, cater to special dietary requirements, collaborate with dining room staff
Seniority
Mid-level, hands-on IC