Asystent / Asystentka Badań Jakościowych
Core
Conducting microbiological and physicochemical tests on semi-finished and finished food products, monitoring production line hygiene, and supporting quality incidents.
Role type
Quality Control Laboratory Technician
Builds
Food production quality assurance
Domain
Food & Beverage / Quality Control
Required skills
Microbiology, Food technology, Physicochemical analysis, Laboratory hygiene monitoring, Quality standards compliance, MS Office
Preferred skills
SAP, Production process knowledge
Responsibilities
Overseeing quality research schedules, Performing microbiological and physicochemical tests, Participating in product release or blocking decisions, Monitoring production line hygiene, Supporting production during quality incidents, Testing raw materials and packaging, Servicing and calibrating lab equipment, Reporting test results