Senior Oenologist & Viticulturist
Core
Lead all aspects of wine production from vineyard management to final bottled product, ensuring quality and innovation.
Role type
Senior Oenologist & Viticulturist
Builds
High-quality wines for the South African market
Domain
Wine production (Oenology & Viticulture)
Required skills
Vineyard management, fermentation science, quality control, budget management, team leadership, wine analysis, sustainable viticulture, regulatory compliance, inventory management, market collaboration
Preferred skills
Award-winning track record, knowledge of soil science and climate impacts, cellar equipment operation, innovation in techniques
Technologies
Laboratory equipment, fermentation systems, irrigation systems
Responsibilities
Oversee vineyard operations including planting, pruning, canopy management, irrigation, pest control, and harvesting; Monitor grape maturity and determine optimal harvest times; Manage winemaking processes including fermentation, maceration, pressing, clarification, aging, and blending; Conduct regular laboratory analysis of grapes, must, and wine; Implement and maintain quality control measures; Develop and manage winery budget; Lead and mentor vineyard and cellar teams; Research and implement innovative techniques; Ensure compliance with food safety and industry regulations; Manage inventory; Collaborate with sales and marketing; Taste and evaluate wines during aging.
Seniority
Senior, hands-on IC with leadership responsibilities