Quality Control Technician
Core
Perform routine laboratory testing, sample analysis, and product quality checks in a fast-paced FMCG manufacturing environment to maintain high standards.
Role type
Quality Control Technician (FMCG manufacturing)
Builds
Food and beverage products
Domain
Food and beverage manufacturing
Required skills
analytical testing, sample preparation, pH measurement, Brix measurement, defect identification, record-keeping, process monitoring
Preferred skills
laboratory experience, food science background, microbiology knowledge, chemistry knowledge
Technologies
pH meters, Brix refractometers
Responsibilities
Carry out routine quality inspections and checks across the production floor; Perform analytical testing on raw materials, work-in-progress and finished products; Collect and prepare samples for testing; Monitor manufacturing processes and test results; Identify, investigate and report product defects; Work closely with production operators and supervisors to address quality issues.
Seniority
Junior to Mid-level, hands-on IC