Demi Chef de Rang breakfast 30h - HNH Hospitality
Core
Ensure excellent breakfast service, manage coffee stations, and maintain buffet standards in a hotel setting.
Role type
Demi Chef de Rang (Breakfast Service)
Builds
Breakfast service, coffee stations, and buffet displays for hotel guests.
Domain
Hospitality / Tourism
Deliverable
product features
Required skills
Breakfast service, coffee preparation, buffet setup, menu order management, event coverage, attention to detail, English proficiency
Preferred skills
Prior hotel experience, weekend and holiday availability, flexibility
Technologies
N/A
Responsibilities
Serve hot and cold beverages, prepare and arrange breakfast buffets, manage coffee stations for events, cover bar service as needed
Seniority
Junior to Mid-level, hands-on IC