Leitung Slicerei / Aufschnitt (m/w/d)
Core
Leading and optimizing the slicing and cold cuts production line for a traditional meat processing company.
Role type
Senior production manager (slicing/cold cuts)
Builds
Sliced meat products and cold cuts
Domain
Food production / Meat processing
Required skills
Team leadership, production line management, shift planning, process optimization, KPI monitoring, hygiene compliance, ERP software
Preferred skills
Master craftsman qualification (butcher/dairy/cheese), experience with complex production machinery, HACCP/IFS knowledge