Cukiernik / Cukierniczka
Core
Preparing cakes and desserts according to kitchen standards while maintaining high quality.
Role type
Pastry chef
Builds
Cakes and desserts
Domain
Hospitality / Culinary
Required skills
Cake and dessert preparation, Kitchen team collaboration, Production planning, Inventory ordering, Time management, Sanitary compliance
Preferred skills
Prior pastry experience, Culinary creativity