Assistant Store Manager punto ristoro- Aeroporto Venezia
Core
Managing a food service point (punto ristoro) at an airport, including staff supervision, service, and food preparation.
Role type
Assistant Store Manager (Food Service)
Builds
Food service operations for airport travelers
Domain
Hospitality / Aviation
Required skills
Food service operations, Staff supervision, Food preparation, Inventory management, Shift work management (via careerplan.io/jobs/5904370315-assistant-store-manager-punto-ristoro-aeroporto-venezia-at-adecco-italia)
Responsibilities
Manage food service point, Supervise staff on shift, Serve at the counter, Prepare quick meals, Monitor team attendance, Manage inventory and stock control
