CareerPlanSign in

Gastro-Allrounder*in

ZürichFull-time2026-09-30

Core

Prepare cold and hot meals, assist with kitchen tasks, serve food to customers, and maintain cleanliness in the dining area.

Role type

Junior to mid-level all-rounder kitchen staff

Builds

Meals for city employees and public

Required skills

Food preparation, kitchen assistance, customer service, cash handling, cleaning, hygiene compliance

Preferred skills

None stated

Technologies

None stated

Responsibilities

Prepare cold and hot meals, assist with simple kitchen tasks, serve food to customers, handle cash register, maintain cleanliness and hygiene

Seniority

Junior to mid-level