Kitchen Hand
Core
Entry-level kitchen support role focused on maintaining cleanliness, organizing work areas, and assisting with basic food preparation in a busy restaurant kitchen.
Role type
Junior kitchen hand
Builds
Restaurant dining experience for customers
Domain
Hospitality / Restaurant operations
Deliverable
product features
Required skills
Cleaning and dishwashing, basic food preparation, kitchen organization, working in fast-paced environments
Responsibilities
Maintaining clean dishes, equipment and work areas throughout busy services; Assisting the kitchen team with basic food preparation and other tasks when required; Working closely with chefs to maintain a clean, organised and efficient kitchen
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