production baker - Starbucks Reserve Kitchen New York

28 Summit Street, Brooklyn, New York, United StatesFull-time2026-10-20 → 2026-11-10

Based in United States

Core

Assisting bakers in the production of handcrafted baked goods including pastries, cakes, focaccia-style pizza, and artisanal breads for Starbucks Reserve locations.

Role type

Production baker (support)

Builds

Fresh food offerings for Starbucks Reserve & Roastery customers

Domain

Food & Beverage / Culinary

Deliverable

physical/clinical work

Required skills

Dough handling, portioning, shaping, proofing, recipe adherence, sanitation compliance

Responsibilities

Prepare designated bakery items per established recipes, support daily production lists, receive ingredients and supplies, cut and weigh dough, mold dough into loaves or shapes, proof dough, shape dough by hand or using rollers

About Starbucks

Retail192342Seattle, WA, US

At Starbucks, we like to say that we are not in the coffee business serving people, but in the people business serving coffee. Here, our employees - who we call partners – are the heart of the Starbucks experience, and being a partner means aspiring to become part of something bigger: inspiring positive change in the world and growing in your career and in your community. It’s an opportunity to be your personal best. Starbucks is an equal opportunity employer of all qualified individuals, including minorities, veterans and individuals with disabilities. In everything we do, we are dedica