Food and Beverage Supervisor - Rydges Newcastle
Core
Deliver exceptional guest experiences and support business growth through high-quality food and beverage service in a hotel setting.
Role type
Food and Beverage Supervisor
Builds
Guest experiences and operational efficiency for hotel outlets
Domain
Hospitality / Hotel Management
Deliverable
product features
Required skills
Guest service, Food and beverage knowledge, Drink preparation, Staff supervision and training, Roster management, Operational compliance
Preferred skills
Proactive attitude, Fast-paced environment adaptability
Responsibilities
Anticipate and respond to guest needs, Maintain grooming and service standards, Prepare and mix drinks, Support and train junior team members, Manage rosters and timesheets, Maintain clean and safe work environment, Complete opening/closing duties
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