DFWSS03 (Irving) Perishable - Meat Cutter - Full Time
Core
Cut, prepare, and merchandise fresh meat products while maintaining food safety and sanitation standards in a retail environment.
Role type
Meat Cutter I
Builds
Fresh meat products for customer sale
Domain
Retail / Food Service
Deliverable
product features
Required skills
Meat cutting, product rotation, equipment operation, sanitation compliance, customer service, inventory management
Preferred skills
Retail market experience, flexible schedule availability
Technologies
Grinders, saws, slicers, tenderizers, scales
Responsibilities
Cut, trim, and tray meat for display; operate meat processing equipment; weigh, wrap, and label products; maintain display cases and equipment; rotate product to ensure freshness; communicate with team to meet quality standards.
Seniority
Entry-level