Meat Market Manager Metro East-Melissa, Rockwall, Forney, Frisco, Allen, Plano, McKinney, Las Colinas ,Murphy)
Core
Oversee total operations of the Meat Department including customer relations, merchandising, inventory control, and financial performance across multiple stores.
Role type
Senior retail department manager (meat)
Builds
Meat department operations and sales
Domain
Retail / Food Service
Deliverable
product features
Required skills
Inventory management, shrink control, staff training and motivation, food safety compliance, merchandising, budget and payroll management, MS Office, meat cutting and cooking knowledge
Preferred skills
Experience managing USDC-HAACP programs, leadership development
Technologies
H-E-B systems, MS Office (Word, Excel)
Responsibilities
Develop and train future leaders, coordinate corporate merchandising plans, prepare work schedules and order product, ensure in-stock conditions, achieve sales goals, maintain food safety and sanitation standards
Seniority
Senior, hands-on IC