STORE FOOD MANAGER - DG MKT in TURLOCK CA S14686
Core
Manage the Food Department and total store operations, ensuring inventory control, merchandise presentation, and customer service.
Role type
Store Food Manager
Builds
Grocery food department operations and store-wide retail services
Domain
Retail / Grocery
Deliverable
product features
Required skills
inventory management, cash handling, staff training, food safety compliance, scheduling, loss prevention, customer service, merchandise presentation, pricing execution
Preferred skills
previous lead experience, grocery store experience
Technologies
HHT (Handheld Terminal), plan-o-gram
Responsibilities
Authorize refunds and overrides, count registers, and deposit cash; train associates on food handling, stocking, rotation, and presentation standards; manage receiving, staging, and inventory control processes; ensure compliance with food safety and security procedures; address customer needs and requests; execute pricing and signage plans.
Seniority
Mid-level, hands-on IC