Manufacturing Quality Assurance Technician
Core
Ensures quality and safety requirements in food manufacturing through laboratory testing, auditing, and process control.
Role type
Manufacturing Quality Assurance Technician
Builds
Food products (bakery, floral, ice cream, meat, milk, snacks) compliant with quality and safety standards
Domain
Food manufacturing / Quality Assurance
Deliverable
physical/clinical work
Required skills
Laboratory testing, Root cause analysis, Statistical analysis, HACCP compliance, Process auditing, MS Office
Preferred skills
Bilingual (English-Spanish), Food science coursework
Technologies
Standard laboratory equipment, MS Office
Responsibilities
Audit and inspect products against quality standards and HACCP plans; Test raw materials, work-in-process, and finished goods for chemical, microbial, or physical compliance; Perform floor checks on non-conforming products; Maintain laboratory according to 6S standards; Participate in FMEAs and develop corrective action plans; Train production teams on safe manufacturing practices.
Seniority
Entry-level, hands-on IC