Demichef de Rang (m/w/d)
Core
Serving food and beverages, providing recommendations, and ensuring mise en place for guests at a hotel in Vienna.
Role type
Demi Chef de Rang (Service Staff)
Builds
Dining experiences for hotel guests
Domain
Hospitality / Food & Beverage
Deliverable
client delivery
Required skills
Mise en place, food and beverage service, guest consultation, German (fluent), English (fluent)
Responsibilities
Responsible for mise en place, responsible for serving food and beverages, responsible for consulting and recommending food and beverages (via careerplan.io/jobs/2332716-demichef-de-rang-mwd-at-almanac-hotels)
