Chef
Core
Full-time Chef responsible for food preparation, large-volume cooking, and function catering in a prestigious school setting.
Role type
Full-time Chef (Catering)
Builds
Fresh food solutions for students and events
Domain
Education / Catering
Required skills
bulk cooking, function catering, food safety compliance, HACCP adherence, allergen management, inventory control, kitchen hygiene
Preferred skills
healthy and nutritious food knowledge, OH&S regulations understanding, hands-on leadership
Technologies
Chartwells systems
Responsibilities
Food preparation and cooking, Maintaining high standards of food hygiene and safety, Function catering and large-volume cooking, Stocktaking and inventory control, Ensuring HACCP compliance and OH&S regulations, General kitchen and cleaning duties
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