Kitchen Hand Casual
Core
Kitchen steward supporting hospitality operations by managing dishwashing, chemical handling, and kitchen sanitation.
Role type
junior IC kitchen steward
Builds
clean kitchenware and sanitized workspaces for resort and hotel functions
Domain
hospitality + food service
Deliverable
physical/clinical work
Required skills
industrial dishwasher operation, chemical handling, food safety compliance, roster flexibility
Preferred skills
function/event experience, independent and team work
Technologies
industrial dishwashers
Responsibilities
operate industrial dishwashers, handle cleaning chemicals, maintain kitchen sanitation standards, work flexible shifts including early mornings, late nights, weekends, and public holidays
Seniority
Junior, entry-level IC