Area Manager - Sydney
Core
Lead 5-8 restaurants and ~200 staff, driving culture, performance, and commercial outcomes across a region.
Role type
Senior multi-site hospitality operations leader
Builds
Restaurant operations, team capability, and regional growth
Domain
Hospitality / QSR
Required skills
Multi-site leadership, team development, coaching, sales and profit management, operations management, talent succession planning, stakeholder alignment
Preferred skills
Emotional intelligence, storytelling, adaptability, internal talent growth, collaborative leadership
Technologies
N/A
Responsibilities
Build high-performing teams, coach Restaurant Managers, drive culture and performance consistency, partner with People Partner and Regional GM, lead customer/people/safety/operations/sales/profit outcomes, identify performance improvement opportunities
Seniority
Senior, hands-on IC