Senior Director of Food Service - Central Market
Core
Provides enterprise leadership and strategic direction for Central Market's Food Service ecosystem, including Chef Prepared Foods, Bakery, Pastry, Deli, Cheese, Coffee Bar, and Restaurant operations.
Role type
Senior Director, Food Service Operations
Builds
Enterprise-wide Food Service programs across multiple store locations
Domain
Specialty Grocery / Food Service
Required skills
Enterprise leadership, P&L management, multi-unit operations, food cost optimization, strategic planning, team development, cross-functional partnership, food safety compliance, customer experience design, process standardization
Preferred skills
Culinary trend analysis, scalability planning, decentralized model execution
Technologies
None stated
Responsibilities
Influence enterprise-wide performance metrics (sales, margin, labor, shrink, food cost); Establish best-in-class standards for production planning and food quality; Lead the evolution of chef-driven customer experiences; Build and coach high-performance leadership teams; Partner with Operations, Merchandising, and Culinary functions to drive alignment and innovation.
Seniority
Senior, strategic leadership