Team Leader
Core
Lead a team to ensure optimum service and meet guest needs in a hospitality setting.
Role type
Team Leader (Hospitality Operations)
Builds
Guest service experiences and operational efficiency
Domain
Hospitality / Food & Beverage
Deliverable
product features
Required skills
Team leadership, hiring and training, scheduling, safety compliance, guest service, incident reporting, maintenance coordination
Preferred skills
High school diploma or G.E.D., 1+ years of related work experience
Technologies
None
Responsibilities
Ensure staff works together as a team, complete opening and closing duties, maintain cleanliness, monitor dining rooms for safety and service, complete work orders for maintenance, report incidents and accidents, assist management in hiring and training employees
Seniority
Entry-level, no prior supervisory experience required