Leitung Qualitätssicherung (m/w/d)
Core
Lead quality assurance and food safety operations for a bakery production site, ensuring compliance with IFS and customer audits.
Role type
Senior Quality Assurance Manager (Food & Beverage)
Builds
Food products (bread/bakery items) for retail and distribution
Domain
Food manufacturing / Bakery
Required skills
IFS Food certification, HACCP, hygiene management, microbiology, bakery process knowledge, team leadership, report generation, training delivery
Preferred skills
English proficiency, MS Office, SAP
Responsibilities
Prepare and accompany certifications and audits (IFS, customer audits), maintain internal quality management system, coordinate quality inspections, handle customer complaints, ensure cleaning and hygiene standards, create quality reports and improvement plans, conduct training on quality topics, lead and develop team members