HJ Murray Bridge - Crew member
Core
Front-of-house and kitchen crew member supporting daily restaurant operations including customer service, food preparation, and hygiene.
Role type
Crew member (fast food restaurant)
Builds
Fast food restaurant services for customers
Domain
Food service / Hospitality
Deliverable
product features
Required skills
Customer service, Food preparation, Hygiene compliance, Cash handling, Team collaboration
Responsibilities
Provide high levels of customer service, Prepare & cook food, Adhere to safety & hygiene standards, Clean equipment, fittings & restaurant areas, Handling money & balancing, Work as a team unit to maintain customer flow
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