Commis de Rang
Core
Serve food and beverages, manage mise en place, and guide guests on menu and drink recommendations at a luxury lifestyle hotel in Vienna.
Role type
Commis de Rang (waiter/server)
Builds
Dining experiences for hotel guests
Domain
Hospitality / Luxury Hotel
Deliverable
client delivery
Required skills
Food and beverage service, mise en place, menu and drink recommendations, guest consultation, teamwork, German (fluent), English (fluent)
Responsibilities
Prepare mise en place, serve food and beverages, consult guests on menu and drink options, collaborate with team to ensure guest satisfaction
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