Gruppenleitung (m/w/d) Verpflegung
Core
Leading and managing catering services and housekeeping operations to support patient care in hospitals.
Role type
Team leader for catering and housekeeping services
Builds
Patient meals, sterile medical equipment preparation, security services, and patient transport
Domain
Healthcare / Hospital operations
Deliverable
physical/clinical work
Required skills
Team leadership, staff training and onboarding, shift planning, compliance with health and safety regulations, process management, German language proficiency
Preferred skills
Customer orientation, adaptability, quick learning ability
Technologies
SPX scheduling software
Responsibilities
Instructing and developing subordinates, conducting employee interviews, ensuring compliance with labor and hygiene regulations, creating and maintaining shift schedules, implementing operational processes
